The radiant festival season is upon us, and just like every year, Diwali has arrived with its pomp and grandeur. From the rigorous cleaning of our homes to the vibrant decorations with rangolis and lights, to the joyous shopping for new clothes for our loved ones, Diwali truly ushers in happiness and light into our lives. This auspicious time of the year brings families and friends together, fostering bonds and shared joy. It’s a season of celebration that includes not only Diwali but also other significant events such as Govardhan Puja, Dhanteras, Lakshmi Puja, and Diwali Puja.
One of these events, Govardhan Puja, is celebrated a day after Diwali and holds a special place in Hindu tradition. According to Hindu mythology, Govardhan Puja should be observed on the Pratipada Tithi of Kartik month, and it is also known as Annakut Puja. This year, Govardhan Puja is set to take place on November 13. The auspicious Govardhan Puja Muhurat falls between 06:43 AM and 08:52 AM on this day. It is believed that Govardhan Puja commemorates Lord Krishna’s victory over God Indra.
Puja Vidhi and Muhurat
To perform Govardhan Puja with devotion, one must follow the prescribed rituals. A morning oil massage and bath before worshipping Lord Krishna are advised. It is customary to create a Govardhan Parvat (mountain) outside the house as a symbol of devotion. It’s essential to avoid conducting the Annakut and Govardhan Puja within a closed room. Additionally, devotees are encouraged not to gaze at the moon on this day, as it is considered inauspicious.
Puja Samagri
The essence of Govardhan Puja lies in the meticulous preparation of puja samagri (ritual items). The list includes offerings of sweets to the deity, incense sticks, fragrant flowers and garlands made from fresh blossoms, roli, rice, and cow dung. A sumptuous array of 56 food items, known as chappan bhog, is lovingly prepared. Honey, curd, and sugar are skillfully combined to create the divine panchamrit.
Bhog Items to Delight Lord Krishna
The bhog (offering) on Govardhan Puja is an exquisite display of devotion to Lord Krishna. A sumptuous spread featuring wheat, rice, gram flour curry, and leafy vegetables is lovingly presented to the deity. Panchamrit, crafted from curd, milk, honey, sugar, nuts, and tulsi leaves, is offered to Lord Krishna and later distributed as prasad to devotees. The Annakutta sabzi, a delightful mixture of various vegetables, is also prepared with love and devotion for Lord Krishna.
Dos and Don’ts for a Sacred Celebration
In order to ensure a spiritually enriching Govardhan Puja, it’s important to adhere to certain dos and don’ts:
Dos:
- Morning Purity: Begin your day with an oil massage and a refreshing bath, symbolizing physical and spiritual purity.
- Symbolic Devotion: Create a Govardhan Parvat (mountain) outside your home, signifying your devotion to Lord Krishna.
Don’ts:
- Avoid Enclosed Spaces: Refrain from conducting the Annakut and Govardhan Puja within closed rooms. Keep the rituals open to embrace the divine presence.
- Moon Gazing: As a symbol of reverence, avoid looking at the moon on this day, as it is considered inauspicious during Govardhan Puja.
May this Govardhan Puja bring an abundance of blessings and divine grace into our lives, uniting us in devotion and joy.